The Menu
vegetarian
Slow-smoked, fire-grilled, plated with intent. A seasonal menu drawn from the coals.
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9 dishes on the menu
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Ready-Made Meals
Aubergine and Babymarrow Bake
Price range: R75,00 through R135,00Grilled aubergine and babymarrow layered in herbed béchamel with a crisp panko top.
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NewDesserts
Baked Apple Pudding & Caramel Sauce
Price range: R55,00 through R85,00Warm baked apple sponge with a buttery caramel sauce.
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PopularDesserts
Malva Pudding
Price range: R55,00 through R85,00Sticky, sweet, apricot-scented classic soaked in hot caramel sauce.
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Ready-Made Meals
Pumpkin Fritters
R55,00Ten golden cinnamon-dusted pumpkin fritters — a South African side classic.
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PopularReady-Made Meals
Roast Tomato & Basil Soup
R55,00Deep-roasted tomatoes, fresh basil, a little cream — nothing in a tin.
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Ready-Made Meals
Roast Veggie Lasagne
Price range: R75,00 through R135,00Seasonal roast vegetables layered with tomato, béchamel and cheese.
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Desserts
Saucy Chocolate Pudding
Price range: R55,00 through R85,00Warm self-saucing chocolate pudding — rich, gooey, comforting.
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Ready-Made Meals
Savoury Rice
R55,00Fragrant savoury rice speckled with vegetables and herbs.
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Ready-Made Meals
Three Cheese Penne Pasta Bake
Price range: R75,00 through R135,00Penne in creamy herbed tomato sauce, crowned with three cheeses, baked golden.
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